Bartar

Bartar is an Iranian packaged and processed food brand produced by Navidkaran Production Cooperative. Navidkaran was established in 1994 and began commercial production under the Bartar brand in 1996.

The company's early operations focused on the processing and packaging of food categories such as pulses, grains, nuts, dried fruits, spices, dry vegetables, flour-based products, tea, coffee and saffron.

As the business expanded, additional manufacturing capacity was developed for processed-food categories including canned foods, pickles, preserves, jams, syrups, olives, olive oil, vinegar, verjuice and kashk.

Bartar operates two manufacturing facilities in Parandak Industrial Town. Its first facility focuses primarily on dry, granular and powdered foods, while its second production site handles a range of canned, preserved and processed-food categories.

The brand serves the Iranian market through its sales and distribution network, retail and chain-store channels, while also maintaining international export activities.