About Esalat
Esalat is a long-established Iranian packaged-food brand whose history dates back to 1980. Over several decades, the brand has developed a diversified portfolio serving both the domestic Iranian market and international export markets.
Esalat is currently operated by Simin Sepehr Sepahan Co., which is the registered owner of the ESALAT trademark and manages the brand's production, sales and distribution activities.
The product portfolio includes canned foods, jams, hot and cold sauces, pickled vegetables, pickled cucumbers, olives, tomato and pomegranate pastes, traditional herbal distillates, lemon juice, verjuice, kashk and other packaged food products.
The company's primary manufacturing facility is located in Jey Industrial Estate in Isfahan Province, with additional manufacturing activities in the Khomeini Shahr area and a corporate office in Tehran.
Esalat has also developed an established export operation. The company reports regular exports to more than 22 countries across Europe, Asia, the Persian Gulf region, CIS markets and Australia, while its broader corporate profile refers to exports to approximately 25 countries.
The brand remains commercially active and continues to invest in product development, export-market expansion and participation in international food-industry events.
