About Rojin Taak
Rojin is an Iranian food brand produced by Rojin Taak Agro-Industries Co., a company established in 2001. The project originated from an assessment of Kermanshah Province's agricultural potential, leading to the development of a 24-hectare processing complex that became operational in 2003–2004.
The brand's current consumer portfolio includes tomato paste, ketchup and other tomato sauces, mayonnaise and salad dressings, together with a range of non-meat canned foods. The manufacturing operation also processes peeled and diced tomatoes and fruit purées for industrial applications.
A defining feature of the Rojin Taak model is its connection between agriculture and food processing. The company manages contract-farming activities across a substantial agricultural footprint and currently reports tomato-processing capacity of approximately 4,300 tonnes of fresh tomatoes per day.
The company has also developed in-house metal-can and polymer-packaging operations, creating a more integrated value chain around agricultural production, processing and packaging.
From Foodex Iran's perspective, Rojin is particularly relevant as an example of vertical integration in Iran's food industry. Its model links contract farming, agricultural procurement, industrial processing and packaging infrastructure within a single operating system.
